Why does balsamic vinegar go lumpy




















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Of course, once you use that vinegar in a dressing, you need to keep the leftover dressing refrigerated. Store balsamic vinegar in a cool and dark cupboard, away from direct sunlight and heat sources.

After you first open the bottle, remember to seal it tightly before returning it to where you keep it. And the condiment needs to be stored this way for a prolonged period for the quality loss to occur.

If so, read on. Now that you have the lay of the land, we can discuss all the topics you came here for. Does Balsamic Vinegar Go Bad?

There might be one a couple of things happening here. Changes in Appearance If your half-open balsamic vinegar sits in storage for months or years, all sorts of things can happen.

Some of the most popular ones are : Cloudiness Vinegar getting cloudy is quite normal. How to Store Balsamic Vinegar Store balsamic vinegar in a cool and dark cupboard, away from direct sunlight and heat sources. How Long Does Hummus Last? I was throwing together a salad and had just splashed on some red wine vinegar when suddenly it appeared that someone had fired a bloody sneeze into our food — dark red snotty strings clung to the lettuce.

But it turns out I stumbled across something pretty special—mother of vinegar. Vinegar makers pasteurize and filter to keep these creatures at bay, but after I opened this bottle, some mothers still managed to set up shop.

In any event, feel free to filter out the clumps and enjoy your vinegar. Of course, no promises about any randomly appearing globs, but you might be able to use them to make your own vinegar from wine. All information posted on this blog is thoroughly researched, but is provided for reference and entertainment purposes only. For medical advice, please consult a doctor. Please see our terms. Get a monthly dose of the why behind the weird in your kitchen.



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